Air Fryer Carrot Fries
Air Fryer Roasted Carrots recipe. Carrot Fries make easy to make and a healthy side and is kids friendly. These make great snack and lunch box option. You can serve these as a side with your meals too.
Equipment
- Air Fryer
- Mixing Bowl
- Measuring Cups and Spoons
Ingredients
- 3-4 Carrots about 300 g
- 1-2 tbsp Oil
- 1 tsp Garlic Powder or use as required
- 1-2 tsp Zaatar Seasoning or use as required (see notes)
- Salt as per taste
Instructions
- Wash nicely and peel the carrots.3-4 Carrots
- Cut the crown and a bit from the end.
- Next cut each carrot into half(vertically or lengthwise). Then cut each half again vertically in half.
- If there are thick slices then you can cut again vertically in half.
- Take carrot sticks in a bowl, add the seasoning along with salt and oil.1-2 tbsp Oil, 1 tsp Garlic Powder, 1-2 tsp Zaatar Seasoning
- Mix nicely, you can use your hands to rub oil and seasoning in the sticks.
- Preheat your air fryer to 180°C or 350°C
- Arrange the sticks in the air fryer basket.
- Air fry for 10-15 mins. till done. You can shake the basket midway for even roasting.
Notes
You can use frozen carrot sticks to make fries. Thaw properly and then pat dry with a kitchen towel. Only it will take few minutes longer.
Use any other seasoning like Peri Peri, Italian, or the Indian Chaat masala.
I didn't add chilli powder or flakes you can add some smoked paprika or kashmiri lal mirch for that extra spice and flavour.
You can use melted butter especially when making for kids.
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Tried this recipe?Share @foodtrails25 or tag me #foodtrails25!