Go Back
+ servings

Chocolate Garam Masala Cookies

Chocolate Garam Masala Cookies.. buttery chocolate cookies spiced with flavorful Indian Gram Masala..
No ratings yet
Prep Time 10 mins
Cook Time 15 mins
Resting time for Cookie Dough 30 mins
Total Time 55 mins
Course Desserts
Cuisine Fusion Food
Servings 12 Cookies


  • ¾ Cup Whole Wheat Flour
  • ¾ Cup Almond Flour
  • ½ Cup Cocoa Powder
  • tsp Garam Masala
  • ½ Cup Coconut Sugar
  • ½ Cup Butter(melted)
  • 1 tsp Baking Soda


  • Sift together Almond Flour, Coco Powder, Garam Masala, Baking Powder.
  • In a bowl, whisk together melted butter, sugar .
  • Add flour mix and fold lightly. add milk if the dough is too dry.
  • Fold and mix the dough very lightly and keep it to refrigerate for about 30 minutes or overnight.
  • When ready to bake, preheat the oven at 350ºF or 180º C. Take out the cookie dough, make small balls, line on the baking tray with parchment paper.
  • Bake for 12-15 minutes. Take out, cool completely on wire rack and store in an air-tight container.


Substitute butter with oil and milk with any plant based oil for Vegan version.
You can skip Garam Masala and use Chai Masala or any other essence like vanilla or orange.
Keyword Chocolate Cookies, Coconut Sugar, eggless cookies, Fasting Food, Gluten-free,Vegan, Fried Food, Garam Masala
Did you try the recipe..Share @foodtrails25 or tag me #foodtrails25!
Tried this recipe?Share @foodtrails25 or tag me #foodtrails25!