Dry extra curry from Aloo Matar.
Add all the ingredients(Pulao, Aloo Matar, bread pieces, green chilies, spinach leaves and spices). I did not use much of the spices here as pulao and curry already have spices.
Pulse to a coarse mixture.
Apply little oil to your hands, then shape in to the patties of the desired size.
Switch on the Air fryer at 350F for 15 minutes. When it indicates ADD FOOD add the cutlets and cook till done.
Once done patties with turn light brown. In between when Air Fryer indicates TURN FOOD, turn cutlets, brush some oil and then cook for next 7-8 mins.