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Chocolate Fudge

Swati
A 4 ingredient Chocolate fudge recipe that takes just 10 minutes to make and uses easily available ingredients.
5 from 1 vote
Print Recipe
Course Dessert
Cuisine International

Equipment

  • Heavy bottomed Pan
  • Laddle
  • Dish or bowl to set the fudge

Ingredients
  

  • ½ can Condensed Milk- 200 gm
  • 1 Cup Semi-Sweet Chocolate Chips-
  • 1 tbsp Vanilla Extract
  • ½ Cup Finely Chopped Mixed Nuts

Instructions
 

  • Line a square/rectangular pan with parchment paper.
  • In a non-stick pan, take condensed milk and start heating it on medium flame.
  • Add Chocolate-chips to it and mix well.
  • When the chocolate melts completely and the mixture is smooth, switch off the flame and add vanilla essence.Mix well.
  • Add the nuts and mix well.
  • Transfer the hot mixture to the prepared pan.
  • Let it cool and once the fudge sets cut into squares and store in an air-tight container.
Keyword Chocolate Fudge
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Tried this recipe?Share @foodtrails25 or tag me #foodtrails25!