Air Fryer Roasted Potatoes
Make Roasted Potatoes with mixed herbs and garlic in Air Fryer for serving as side dish for meals or starters for your parties
Equipment
- Air Fryer
- Mixing Bowl
- Fork
- Spatula to flip the potatoes
- Knife
Ingredients
- 1 lb Baby Potatoes 500 gm
- 1-2 tbsp Extra Virgin Olive Oil
- 1-2 tsp Mixed Herbs Seasonong
- ½ tsp Garlic Powder
- Salt as Required
Instructions
- Wash potatoes very nicely. Soak them in water for 5-10 mins. Then rub off all the dirt Rinse in water 2-3 times.1 lb Baby Potatoes
- Pat dry the potatoes. Use a kitchen towel
- Cut potatoes in half or prick if keeping them whole. Use a fork or tooth pick to prick the potatoes.
- Add oil, herbs, garlic powder and salt(as required).1-2 tbsp Extra Virgin Olive Oil, 1-2 tsp Mixed Herbs Seasonong, ½ tsp Garlic Powder, Salt as Required
- Toss well and nicely coat the potatoes.
- Preheat the air fryer to 200 C.
- Once the Air Fryer is preheated, add the marinated potatoes to the air fryer basket.
- Air Fry the potatoes for 15 mins. at 200°C or 400°F
- Serve hot with tomato ketchup or the dip of your choice.
Storing and Reheating
- Refrigerate in an air tight container. Stays good for 4-5 days.
- To reheat, air fry for 4-5 mins at 200°C or 400°F.
Roasted Potatoes in Oven
- Follow the same steps to marinate and prepare the potatoes and bake in preheated oven for 30-40 mins. until brown and soft.
Video
Notes
The recipe is adaptable and you can increase or decrease the amount of potatoes. Adjust the spices and oil as per the potatoes in the recipe.
In some air fryers like Instant Pot Vortex- preheating starts when we set the time and temp. and start the air fryer. Add food when it indicates "ADD FOOD" . When the Air fryer indicates "TURN FOOD" pause the air fryer, toss the potatoes and then insert again and restart.
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Tried this recipe?Share @foodtrails25 or tag me #foodtrails25!