Virgin Litchi Mojito/Lychee Mint Cooler
Virgin Litchi Mojito or Litchi(Lychee) Mint Cooler Recipe | Learn how to make refreshing drink or juice with fresh lychees/litchi with added goodness of mint and kiwi.
- 8-10 Lychees/Litchis
- 1 Kiwi (cut into halves)
- ½ Lemon
- 5-6 Mint Leaves
- 1-2 tsp Sugar
Nicely wash fresh litchis before using.
Peel the outer covering, then make a cut on the flesh and then separate the flesh and the seed. Discard the seeds.
Take half kiwi, peel it and roughly chop it. Keep the other half will use it while serving.
Take 2-3 mint leaves , take out the thick stems.
5-6 Mint Leaves
In a blender add all the ingredients along with sugar and squeeze the lemon juice.
½ Lemon, 1-2 tsp Sugar
Add 2 ice cubes and 1/2 cup water and blend to smooth mix. Add more water if required.
Pour in serving glass and enjoy.
Take small portion of the other half of kiwi and chop it into small pieces. Add 1 tbsp of kiwi pieces along with 2-3 mint leaves and muddle with wooden spoon or muddler.
5-6 Mint Leaves, 1 Kiwi
Add 2-3 ice cubes and add the juice.
Enjoy chilled Lychee Mint Cooler with Kiwi.
Litchi Mint Cooler with Store bought(Canned) Litchi Juice
Take 1 glass of chilled litchi juice.
Crush Kiwi and mint leaves and add to serving glass.
Add lemon juice, ice cubes and litchi juice. Mix and serve topped with more mint leaves and kiwi slice.
Store bought Litchi(Lychee) juice already is already sweetened, so add sugar/simple syrup if required.
If fresh Lychees are not available then you can use canned or frozen lychees also.
You can also add Maple syrup, honey or simple castor sugar.
Variations for Litchi Juice
- Instead of Mint leaves, you can use 4-5 Basil leaves and make Basil Lychee Lemonade. It tastes equally good!!
- Add some rose syrup for Rose Flavoured Lychee Lemonade.
- Add sparkling water/soda or sprite.
- Trying adding Chaat Masala or Jaljeera spice mix of Masala Litchi Lemonade.