Add and mix Jam/Marmalade with fruits and keep aside for 10 minutes.
Fold 1 cup wihipped cream in custard. Do not over beat it .
Arrange cake pieces in serving bowls, layer it with a tbsp of fruits, top with custard layer and repeat the layers depending on the dish used or your preference.
Top with more fruits and whipped cream topping, refrigerate till serving time and enjoy!!