Taco Bell Mexican Pizza (Veg.) | Vegetarian Taco Pizza
Learn how to make Taco Bell Style Mexican Pizza | Taco Bell Copycat Pizza Recipe(Vegetarian)
Ingredients
- 2 8" Tortillas Store bought or Homemade
- 1 can Refried Beans (use as required) or ½ Cup Homemade
- ½ cup Enchilada Sauce store bought or homemade
- Shredded Cheese (Cheddar or Mexican blend) use as required
- ½ Cup Chopped Tomatoes, Onions. Olives for garnish
- Taco Seasoning or Mexican Seasoning as required
- Red Chilli Flakes
- Oil to brush tortilla
Instructions
- Cook refried beans for 1-2 mins. OPTIONAL- You can add 1-2 tbsp of onions and adjust the seasoning.1 can Refried Beans (use as required)
- Preheat Oven at 350°F or 180°C
- Take 2 Tortillas, brush oil on one side of one tortilla. Bake for 5 mins at 350°F or 180°C or cook the tortillas on griddle till crisp. Check Notes.2 8" Tortillas
- Once done, take one tortilla spread a thin layer (about 2 tbsp) refried beans on it.
- Cover it with another tortilla.
- Spread about 2 tbsp Enchilada Sauce on the top side of the tortilla.½ cup Enchilada Sauce
- Add onions, tomatoes, olives, shredded cheese and seasoning as required.½ Cup Chopped Tomatoes, Onions. Olives for garnish, Taco Seasoning or Mexican Seasoning, 2 8" Tortillas
- Bake in oven till cheese melts (about 10-12 mins.).Shredded Cheese (Cheddar or Mexican blend)
- Once done take out of oven, cut into 4 pieces add more seasoning if required and serve with sour cream/salsa or have it as you like it.Taco Seasoning or Mexican Seasoning, Red Chilli Flakes
Video
Notes
Instead of Enchilada sauce you can use pizza sauce or salsa(store bought).
Homemade chapatis cans be used instead of tortillas.
For Gluten-free Pizza, use Gluten-free Taco(Like soft Corn Tortillas)
You can also use Cheddar and Mozzarella Cheese Blend.
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