• Preheat oven at 350°F or 180°C. For Otg check the timing it takes to preheat for the mentioned temp. IT take about 10-12 mins for my OTG,

For Fruit Layer

• Cut peaches and apricot in small cubes or in slices. Discard the seeds.
  1 Cup Peaches, ½ Cup Apricots
• Pit the cherries
  ¼-½ Cup Cherries
• In a baking dish, take all the fruits.
• Now add all the fruits, sugar, vanilla essence and lemon juice(optional).
  1 tsp Vanilla Essence, 2 tbsp Raw Suagr
• Mix all the fruits and bake in preheated oven for 10 mins at

Make topping for Crisp

• Take butter, flour and cinnamon powder in a mixing bowl.
  ½ Cup Whole Wheat Flour, ¼ Cup Butter, 1 tsp Cinnamon Powder
• Rub butter into flour using finger, till the four is like breadcrumbs like.
• Now add rolled oats, chopped walnuts and sugar. Mix nicely.
  ½ Cup Rolled Oats, ¼ Cup Chopped Walnut, ¼-½ Cup Raw Sugar

Assemble the crisp

• Once the fruits are lightly cooked for 10 mins. take out the dish out of oven.
• Now carefully layer the crisp topping on it. Do not mix it with fruits.
• Bake in preheated oven at 350°F or 180°C for 35-40 mins, till the crisp layer starts turning light golden brown.
• Once done, take out of the oven and serve warm with vanilla ice cream or custard.

Make Crisp in Air Fryer

• Preheat the Air fryer if there is any option given in it.
• Air Fry or set the bake mode on at 180°C or 350°F for 15 mins. Check after 10 mins, as different air fryers may take different time.