Corn Peanut Chaat recipe | Healthy Corn Peanut Chaat
Corn and Peanut Chaat is a quick snack ,a few minutes it all takes to mix and toss all the ingredients together.
Sweet Corn and Crunchy Peanuts, mixed seasoned with most simplest dressing. A recipe, which hardly takes a few minutes, so simple and easy but pack a punch of flavors.
Corn Peanut Chaat can be served as snack for evening time or even as an accomplishment with chips and nachos for parties.
Here I present you Corn Peanut Chat with different two different and very simple flavor combinations, One is in Indian flavors with lemon and Chaat Masala dressing and the other in Italian flavors of basil with lemon in lemon and basil Italian dressing.
It is a healthy snack for kids and grown ups alike. A protein rich, gluten-free and vegan snack.
People in India enjoy Chaats of various kinds. There are many versions of Chaat from fried to simple salads.. Topped with sweet and tangy chutneys or lemon and chaat masala dressing seasoned with chaat masala. These can be topped with sweet yogurt and other ingredients like sev, papdi .
Ingredients for Sweet Corn and Peanut Chaat
The star ingredient here are sweet corn and peanuts.
I like to use Red Bell Pepper in my salads. It adds on the crunch and a kind of sweet taste to dishes.
You can also add finely Chopped Cucumber, tomatoes, beetroot, pomegranate pearls for more nutrition and taste.
Lime and Lemon can be used to add the tang and taste.
For variation, add Lemon Basil dressing made freshly at home or use store-bought Lemon Basil Vinaigrette.
Checkout the recipe for Homemade Lemon and Basil Dressing
Go Nuts for Peanuts
Theme for this month’s fortnight at my Healthy Wealthy Cuisine group is Go Nut for Peanuts.. A wonderful theme suggested by Jayashree who blogs at evergreendishes.com. A wonderful blogger with easy and quick recipes in space. I liked here recent Checkout her recipe for Peanut Chutney Powder with peanuts.
My contribution for the theme is healthy Corn Peanut Chaat. Do check out what my fellow bloggers have made for the theme.
Peanut Vegan Curd by Jayashree
Dry Peanut Chutney by Ruchi
Maharashtrian Peanut Chutney by Poonam
Eggless Peanut Cookies by Sasmita
Peanut Chaat by Shalu
Peanut Chaat by Sujata Roy
No Fry Masala Peanuts by Vanitha
Recipe Card for Sweet Corn and Peanut Chaat
Corn and Peanut Chaat
- 1 Cup Sweet Corn
- ½ Cup Peanuts
- 1 Lemon
- 1-2 tsp Chaat Masala
- 1 tsp Black Pepper Powder
- ½ Cup Red Bell Pepper
- ½ Cup Chopped Cucumber
- ½ Cup Chopped Tomatoes
- Salt as per taste
Peanut Chaat with Red Bell Pepper
- Boil water in a pan.
- Add sweet corn and boil for 1-2 minutes.
- Drain and keep it aside.
- Finely chop Red Bell Pepper.
- In a mixing bowl, add all the ingredients and mix.
- Serve immediately
- Add Lemon Basil Dressing(homemade or store bought) instead of lemon and chaat masala for the Italian Corn and Peanut Chaat.
Whenever you make this delicious juicy Corn and Peanut Chaat, do give me your feedback in comments. You can post your feedback with the pic on my FB page or tag me on Instagram(#foodtrails25). Pin the recipe for later use.
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