Delicious dal with some steamed rice are all you need to make to enjoy a delicious comforting meal. Arhar/Toor dal cooked in a spicy onion tomato masala and severed with generous ghee tadka/tempering!!
Black Lentils(Sabut Urad) and Red Kidney Beans(Rajma) cooked in creamy and buttery onion-tomato gravy, simmered for hours to give it an authentic taste!!