Strawberry Cream..Light and Creamy, easy and so quick to make. Fresh strawberries marinated in jams(orange…
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Category: Winter Delights
Split Moong (Dhuli Moong) cooked with Spinach(Palak) in onion tomato masala flavoured with garlic and garam masala. A light and nutritious Lentils and Spinach curry/ soup flavoured with garlic and garam masala. Stove-top Pressure cooker and Instant Pot recipes included.
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Matar Ka Nimona a popular soupy, spicy curry from North India(Uttar Pradesh) made with fresh seasonal peas and spices that can be enjoyed with rice, paranthas or any bread.
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Nutritious, Winter special Whole Wheat flour, Finger Millet flour and Edible gum ladoos/sweet balls made in desi ghee jaggery with mixed nuts.
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Chilka Urad (Split bengal gram lentil) Khichdi made specially on Makar Sankranti in UP. Learn how to make special Khichdi for Makar Sankranti Special. Pressure Cooker and Instant Pot Method.
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Makar Sankranti Special Tilkut or Til Patti, a sweet preparation made with Sesame Seeds/Til and Jaggery/Gur. Learn how to make Tilkut or Tilpatti.
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Roasted Chickpeas an Almonds Ladoos made in desi ghee, specially made during festivals like Ganesh Chaturthi, Deepawali. Also, a perfect winter snack to nourish the body or anytime sweet treat that can be enjoyed in moderation. Learn how to make Besan Badam ke ladoo!!
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It is the time of the year when the days are getting too cold and…
