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Dal and Curries

Aug 19, 2020 | Last Updated: Aug 20, 2020 | by

Aloo Matar

Aloo Methi

Avial Recipe | Sadhya Recipe Aviyal

Baigan Ka Bharta(Roasted Eggplant Cooked in Indian Style)

Beetroot Poriyal with Peanuts/ Beetroot Peanut Subzi

Bhandare wale Aloo/ Halwai style Aloo ki Subzi

Bharwan Karela/Stuffed Bitter Gourd

Chana Saag or Chole Palak Recipe (Instant Pot + Stove Top) recipe

Chatpate Kale Chane(Jaisalmeri Chane)

Chole/Chana Masala

Cluster Beans Fry/ Gawar Phali Dry Sabzi

Dal Baati

Dal Makhani (Stove Top Recipe)

Dal Tadka Recipe

Dhaba Style Mah Di Dal or Kali Dal

Dhaba Style Matar Paneer

Dhania Chole Masala

Gatte Ki Subzi

Gobhi Matar Ka Keema(Cauliflower and Green Peas Keema)

Instant Pot Chole Masala/Chana Masala

Instant Pot Red Lentils/Dhuli Masoor Dal

Ivy Gourd Stir Fry/Tindora Subzi

Kacche Aam Ki Launji/ Sweet Spicy Raw Mango Chutney

Kaddu Ki Subzi/ Khatta Meetha Kaddu(Sweet and Tangy Pumpkin Indian Style)

Kadhai Mushroom

Kadhi Pakodi

Kala Chana Masala Curry(Black Chickpea Masala Curry)

Kale and Spinach Saag with Paneer Koftas

Kashmiri Dum Aloo

Kathal Ki Subzi(North Indian Style)

Kerala Style Beetroot Pachadi

Khatte Meethe Baingan/Sweet and Sour Brinjal

Khoya Paneer

Langar wali Dal /Amritsari Dal

Lauki Chana Dal(Split Bengal Gram and Bottle Gourd Curry)

Lauki Ke Kofte

Lauki Ki Sabzi(Bottle Gourd Curry)

Lehsuni Corn Palak/Spinach Corn Curry

Lehsuni Dal Palak

Maa Chane Di Dal

Makhane ki Subzi

Matar Ka Nimona

Methi Matar Malai

Moradabadi Dal Chaat

No Onion-Garlic Matar Paneer

Paneer Jalfrezi

Paneer Makhani

Papad Boondi ki Subzi

Pav Bhaji

Pindi Chole(No Onion No Garlic)

Rajma Masala

Rassewale Aloo Tamatar/Homestyle Aloo Tamatar

Restaurant Style Palak Paneer

Shahi Paneer Kofta Curry

Sookhi Urad Dal(Dry Split Black Gram Lentils)

Swiss Chard and Potatoes

Turnip Indian Curry/Shalgam Ki Subzi

Udupi Style Sambhar

Whole Masoor Dal(Brown Lentils)