Chilled Tadka Dahi is a perfect recipe for the hot scorching summers when you want to have something light and cool and filling with your roti, rice or paranthas.
Instant Ragi Idli made with Ragi or Nachni flour/Finger Millet and served with Tadka Dahi. Extremely nutritious option for a light breakfast or lunch especially during summers.
A simple and nutritious dish that has goodness of carrots, potatoes and fresh fenugreek leaves. Cooked in minimum Indian spices, one of the healthiest side dishes that can served as a side dish with Dal Rice or wit fresh chapatis.
Popular breakfast Item made with flattened rice flakes, easy to cook, nutritious and light.. Poha make it the way I make, Khatta Meetha and spicy Poha.
A collection recipes from the blog to plan Holi special menu!!
Paneer or Indian Cottage Cheese, Bell Peppers and Onions marinated fresh Basil Pesto and grilled. An Italian twist on our favourite Paneer Tikka.
Nutella and Nut Gujiya.. Indian Gujiya/empanada/pastry filled with Nutella, Nuts and Coconut flakes. A twist on the traditional Gujiya..
Gluten-free Chickpea Flour Indian Dessert.