Chickpea and Whole Wheat Flatbread flavored with Indian spices and fresh fenugreek leaves. Learn how to make Missi Roti!!
Fox nuts/Lotus Seeds(Makhana), Peas(Matar) and Cashew nuts(Kaju) cooked in rich tomato and khoya(evaporated milk solids) gravy. Learn how to make Makhana Matar aur Kaju Ki Subzi.
Delicious dal with some steamed rice are all you need to make to enjoy a delicious comforting meal. Arhar/Toor dal cooked in a spicy onion tomato masala and severed with generous ghee tadka/tempering!!
Roasted and Smoked mashed Eggplant cooked in Onion , Tomato and Green Chilli masala.
Khasta(Crisp) Bedmi Pooris, authentic recipe from the lanes of U.P.