Rajma Masala, a favorite North Indian curry made of Red Kidney beans in onion tomato…
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Tag: North Indian Food
Daliya or Broken Wheat is the wheat grain broken into smaller particles that retains the…
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Palak Paneer Parantha is the variation of famous Paneer Parantha. Fresh Paneer /Indian Cottage Cheese crumbled and mixed with Indian spices like coriander powder, red chilli powder, and herbs like fresh coriander/cilantro leaves or methi leaves, stuffed in whole wheat flatbread(made with added spinach puree) and shallow fried on the griddle.
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One of the most popular Indian winter sweet treats, Gajar Ka Halwa. Carrots cooked in milk and evaporated milk solids, sweetened with sugar and garnished with lots of nuts.Learn how to make quick and easy Gajar Halwa under 30 minutes, without khoya.
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An absolute must make winter delight. Making Saag may seem tideous and long process to some.. not anymore…
